Sunday, August 3, 2008

Blueberry Pound Cake

Blueberry Pound Cake

1 c margarine
2 c sugar
4 eggs
1 t vanilla

Cream this together

2 3/4 c flour
1 t baking powder
1/2 t salt

Mix together and add to creamed mixture

2 c blueberries
Dredge berries in 1/4 c flour and fold into batter.

Bake at 325 for 1 hour 10 minutes
Cool in pan

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