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Tuesday, November 20, 2007

Hot Sandwich Pinwheels

Renee brought these to one of our tailgate parties. They are really good. Great for a crowd.


Hot Sandwich Pinwheels

1 lb bacon
1 (11 oz) can refrigerated French bread loaf
4 oz shredded sharp Cheddar cheese
2 oz thinly sliced turkey
2 oz thinly sliced ham
2 oz thinly sliced roast beef

Cook bacon. Drain on paper towel and crumble. Unroll dough. Sprinkle cheese over dough. Top with deli meat and bacon. Starting with long side, roll up dough; press edges to seal. Make 3 to 4 slits in top of loaf. Bake at 350 for 23 – 28 minutes. Cool and cut into 1 inch slices.

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