A twist to my normal sausage balls. These have CHEESE WHIZ!?!?! My cousins make their sausage balls this way and they are actually really good.
1 lb. hot bulk sausage
1 sm. jar cheese whiz
3 c. Bisquick baking mix
1/2 c. milk
Mix all ingredients well and form into small balls. Bake 10-12 minutes at 450F. Makes about 100.