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Tuesday, November 25, 2008

LOL Cats


Monday, November 17, 2008

Pumpkin Crunch

I didn't know I liked pumpkin until I tried this dessert. It is really good. We call it "Aubie Crunch" during football season since it is orange.










Friday, November 14, 2008

Garlic Chicken

I made this for dinner last night. It smelled wonderful cooking last night. The whole house smelled Italian from the garlic and Parmesan cheese. Next time I might add a little Italian seasoning to the breading just to give it a bit more flavor. I served it with Alfredo noodles.












Thursday, November 13, 2008

Good Eats!

David is working on the set of Good Eats today. He sent me a couple of pictures of Alton Brown. How exciting!!


Tuesday, November 11, 2008

Easy Spaghetti Bolognese




I made this for dinner tonight. I found this recipe in the Williams-Sonoma catalog. I browned the meat last night and threw everything in the crockpot before I went to work. I cooked the pasta when I got home. This was excellent - restaurant quality. It was good enough to serve this to company. I can't wait to make this again.



Monday, November 10, 2008

Chicken Cordon Bleu Pasta

I made this Friday night; it is from Paula Deen's magazine. It was easy to make. I thought it was pretty good. I really liked the pasta sauce. I would use more thyme on the chicken next time - it cut it down since I was using dried herbs.












Friday, November 7, 2008

Peanut Butter Pie

Found this recipe on al.com Looks like it would be really good. It is from a restaurant called Dish'N It Out in Birmingham.
















Thursday, November 6, 2008

Sausage Balls

A twist to my normal sausage balls. These have CHEESE WHIZ!?!?! My cousins make their sausage balls this way and they are actually really good.

Wednesday, November 5, 2008

Peanut Butter Candy Bar Squares

I found this recipe on http://www.bakeorbreak.com/ I love peanut butter so I had to try it. They were easy to make and tasted sinful!








Bertolli Oven Bake Meals

Last night we had one of the new Bertolli oven bake meals. It was incredibly good! All you do is open the bag, pour the contents into a baking dish and throw it in the oven! It smelled wonderful while it was cooking and tasted amazing. I was pleasantly surprised!



Bertolli has four types of oven bake meals. I am going to try the tri-colored ravioli next.

http://www.villabertolli.com/oven-bake-meals.aspx

Tuesday, November 4, 2008

Chili & Cheddar Cheese Muffins

Dinner last night was Quick and Easy Chili and Cheddar Cheese Muffins.













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