This is a quick and easy weeknight meal. I thought it was really good. It only took about 5 minutes to dump everything into the crockpot before work and it was done when I got home. I served the tacos with black beans and some chicken fajita flavor Rice-A-Roni.
Chicken Tacos
2-3 chicken breast
1 packet taco seasoning
1 cup salsa
1/2 cup water
Put everything in the crockpot and cover. Cook on low 6-8 hours. Remove chicken from crockpot and shred. Mix some of the sauce left in the crockpot with the shredded chicken for more flavor. Put shredded chicken into soft taco shells - top with favorite toppings.
Black Beans
1 can black beans
1 can rotel tomatoes
1 tsp chili powder
Mix everything in a small saucepan. Simmer for 15-20 minutes.
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