The first rose of the year! Isn't it beautiful! I can't wait for everything else to start to bloom!
Tonight was Italian night for dinner. We had Penne a la Vodka and Garlic Bites.
For the pasta we used a jar of San Marzano Creamy Vodka sauce from Fresh Market. I sauteed some Italian sausage until brown and then added the vodka sauce and penne pasta. I saved a little bit of pasta water to thin out the sauce. It was really good.
These garlic bites taste just like the bread at Amore. Tadd couldn't stop eating these - and he hates garlic bread! I was told to never make these again - they are way too good!
5 Tbs of butter
1-2 cloves of garlic, pressed
1 tsp Italian Seasoning Mixture
1 can of flaky biscuits
Preheat oven to 350. Melt butter in Small Saute Pan. Add garlic and Italian Seasoning Mixture. Cut biscuits into quarters and toss in Small Saute Pan. Place whole pan in oven and bake for 15 to 20 minutes. Remove from oven and flip onto Simple Additions Medium Square for serving.
CONNECT WITH PLAIN CHICKEN