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Monday, May 11, 2009

Grilled Chicken & Mozzarella Ravioli

We had a quick and easy dinner tonight.  I bought some Grilled Chicken & Mozzarella Ravioli at Costco a couple of weeks ago and decided to make them tonight.  I tossed the ravioli in LaFamiglia DelGrosso Uncle Joe's Vodka Celebration sauce.  I heated the sauce and added about a half cup of cream.  The sauce was really, really good.  It is the best jar pasta sauce that I have tried.  It tastes homemade and very fresh - restaurant quality.

We really liked this dinner.  It took longer to boil the water than to put everything together!



4 comments:

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  2. I bought this ravioli and have been looking at it for a month in the freezer, scratching my head in question of what sauce to use. I'm trying this tonight, as soon as I run by the store for that vodka sauce.

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  3. I'm on my way to the store. I also bought this at Costco and we're having it tonight. The woman who demoed it said she places it on cookie sheets and freezes them, then puts single serving sizes in zip lock bags and keeps them in her freezer. She cooks them up, adds a little olive oil or parmesan and has them at dinner instead of potatoes or another pasta.

    Kathy

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