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Thursday, October 15, 2009

Easy Nutella Toffee Pie




This month's Nutella Challenge recipe is an Easy Nutella Pie. This was quick and easy to put together. I loved the toffee bits mixed into the pie. I cheated and used a pre-made graham cracker crust. Another successful Nutella experiment!





Easy Nutella Pie
  • 8 oz cream cheese, softened
  • 12 oz cool whip
  • 2/3 cup Nutella
  • 1 cup toffee bits, divided
  • graham cracker crust

In an electric mixer, mix together cream cheese and Nutella until combined. Add in coolwhip and mix on low until combined. Stir in 3/4 cup toffee bits. Pour mixture into prepared graham cracker crust. Top with remaining toffee bits. Chill for at least 2 hours.



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7 comments:

  1. Boy that really does sound easy. I love toffee flavor. I'll be making this one. Thanks for the recipe.

    Lea Ann

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  2. YUM! What a great idea to add Toffee! Brava!

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  3. My babysitter and her family would go gaga over this! They adore Nutella.
    ~ingrid

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  4. Your blog it too cute! My kids would love your pie! Great Nutella recipe!
    Mine is the coconut chocolate mayonnaise cake with Nutella frosting. :D

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  5. That seriously must be a holiday pie this year. A friend of mine just mentioned making it and sent me a link to where she got it and it was you. She said it was the best pie ever.

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  6. I love Nutella and when I found your recipe and saw how easy it looked I thought "well, why not". I made it for Christmas dinner and got RAVE reviews from everyone. It was delicious! Thanks

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  7. Just put this in the fridge for after our Thanksgiving dinner later. Thanks for the recipe!

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