What are you doing New Year's? We are staying in and grilling out filets. We are also having this mac and cheese. We had this for Christmas Eve and I L♥VED it! It rivals the Gnocchi Mac & Cheese I made earlier this year. The recipe is from Chef Michael Symon. He created the recipe for the official Wisconsin cheese website. There are 12 Michael Symon recipe creations on the site (so far). I believe this is the first of many that I will be trying.
This is extremely simple to make. Nobody would guess that that it is a quick stovetop mac and cheese - I love that! You really should splurge on the gruyere, it really makes this mac and cheese special.