Easy Chicken Pesto Pizza
- 1 Boboli pizza crust
- 6 oz cooked chicken, chopped
- 2-3 Tbsp prepared pesto
- 1/3 cup pizza sauce
- 1 1/2 cups mozzarella cheese, shredded
Preheat oven to 450.
Toss cooked chicken with pesto. Set aside.
Spread pizza sauce on top of Boboli crust. Top with mozzarella cheese and then with chicken. Bake for approximately 15 minutes, until cheese is melted.
CONNECT WITH PLAIN CHICKEN
Boboli sent me some of their products. All opinions expressed are my own.