Friday, September 7, 2012
Brown Sugar BBQ Wings - Football Friday
I think wings are the perfect football food. We usually do Buffalo Wings, but this time we made these Brown Sugar BBQ Wings. This recipe is a great alternative for those people that don't like hot and spicy wings. The wings are coated with a simple sweet and tangy homemade BBQ sauce. They are easy to make and taste absolutely delicious! It only took a few minutes to mix up the BBQ sauce and pop the wings in the oven. We dipped the wings in some ranch and bleu cheese. Next time I am going to double the recipe because these didn't last long!
Brown Sugar BBQ Wings
1 cup ketchup
1/2 cup brown sugar
2 Tbsp Worcestershire sauce
1 1/2 Tbsp yellow mustard
1 Tbsp cider vinegar
1/2 tsp black pepper
3 lb chicken drumettes
Preheat oven to 450. Line a rimmed baking sheet with foil and set aside.
In a bowl, whisk together ketchup, brown sugar, Worcestershire, mustard, vinegar and pepper. Toss chicken drumettes in half of the BBQ sauce. Set aside remaining half of the bbq sauce for tossing cooked chicken.
Place chicken on foil lined pan and bake for 35 minutes, turning halfway though the cooking time. Toss baked drumettes in remaining BBQ sauce and serve with ranch or bleu cheese, if desired.
Cooked by Steph & Eaten by Tadd 9/07/2012