We opted to serve the Buffalo Chicken on slider buns with some melted cheddar cheese and Ranch dressing. The cooked chicken would also be great on nachos, in tacos, on top of a salad or big hamburger buns. I like to make the chicken and put half of it in freezer bags for a quick dinner later. Anyway you decide to serve this Slow Cooker Buffalo Chicken, I guarantee it will be a hit!
Slow Cooker Buffalo Chicken Sliders
- 2 lb boneless chicken
- 1 (12oz) bottle Frank's Wing Sauce
- 1 (1oz) package Ranch Dressing Mix
- 12 slider buns
- 2 cup cheddar cheese
- 1/4 cup prepared Ranch dressing
Place chicken, wing sauce and Ranch dressing mix in slow cooker. Cook on LOW for 4-6 hours. Remove chicken from slow cooker and shred. Return to slow cooker and cook on LOW for an additional 30 minutes.
When ready to served. Top half of buns with cheddar cheese. Place under oven broiler until cheese is melted. Top buns with chicken and prepared Ranch dressing.