Never Miss a Post! Subscribe to our Mailing List. Enter email:

Tuesday, August 18, 2015

Chicken Alfredo Rollups

Chicken Alfredo Rollups Recipe - chicken, cream cheese, garlic powder, mozzarella, wrapped in crescent rolls and baked in Alfredo sauce. SO good. Serve with pasta/rice and salad or green beans. Quick weeknight meal!

One of my all-time favorite recipes is my recipe for Chicken Roll Ups. I've been wondering what they would taste like baked in Alfredo sauce instead of the chicken soup mixture. I decided to give it a try, and the result was a super delicious dinner! We loved the flavors! I used some rotisserie chicken and this came together in minutes. Dinner was on the table in 30 minutes. We served the Chicken Alfredo Roll Ups with some Slow Cooker Risotto and Asparagus Amandine - SO good!

Chicken Alfredo Rollups Recipe - chicken, cream cheese, garlic powder, mozzarella, wrapped in crescent rolls and baked in Alfredo sauce. SO good. Serve with pasta/rice and salad or green beans. Quick weeknight meal!


Visit Plain Chicken's profile on Pinterest.


Chicken Alfredo Rollups Recipe - chicken, cream cheese, garlic powder, mozzarella, wrapped in crescent rolls and baked in Alfredo sauce. SO good. Serve with pasta/rice and salad or green beans. Quick weeknight meal!
Chicken Alfredo Rollups Recipe - chicken, cream cheese, garlic powder, mozzarella, wrapped in crescent rolls and baked in Alfredo sauce. SO good. Serve with pasta/rice and salad or green beans. Quick weeknight meal!
Chicken Alfredo Rollups
serves 4
(Printable Recipe)


  • 2 cups cooked chopped chicken
  • 4 oz cream cheese
  • 1/4 tsp garlic powder
  • 1 1/2 cups mozzarella cheese, divided
  • 1 can refrigerated crescent rolls
  • 1 jar (15-oz) Alfredo sauce


Preheat oven to 350. Lightly spray a 9x13-inch pan with cooking spray.

Combine chicken, cream cheese, garlic and 1 cup mozzarella cheese. Separate crescent rolls into 8 triangles. Top the large part of the crescent triangle with the chicken mixture. Roll crescent rolls up.

Place crescent rolls in dish. Pour Alfredo sauce over crescent rolls. Top with remaining 1/2 cup of mozzarella cheese.

Bake for 30 minutes or until bubbly.


Pin It!


post signature

9 comments:

  1. Looks good and sounds super quick and easy. You can never go wrong with a chicken dish.

    ReplyDelete
  2. This is on the menu for tonight, I assume the 1/2 cup of reserved mozzarella is sprinkled over the rollups before placing them in the oven.

    ReplyDelete
    Replies
    1. Yes! I will fix the instructions. Thanks and Enjoy!

      Delete
  3. Can you say what Alfredo sauce you used? I've not had good luck with jarred Alfredo sauce in the past. Thanks!

    ReplyDelete
  4. Do the crescent rolls not come out soggy?

    ReplyDelete
  5. No... They are awesome. This recipe is super good!

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...