Alice Springs Chicken Bites
Alice Springs Chicken is my favorite thing to eat at Outback. I love all the flavors – chicken, honey mustard, bacon, mushrooms and cheese. I decided to put all those flavors in a yummy tailgating snack. OMG!! SO good! I could not stop eating these. Chicken Legs and I ate these for lunch and loved them.
You can mix up the chicken mixture ahead of time and filled into the wonton wrappers when you are ready to bake. These Alice Springs Chicken Bites taste great warm or at room temperature. I have also reheated them for lunch the next day. They tasted great! Make these for your next football tailgate or party. I promise they will be a hit!!
Alice Springs Chicken Bites
48 bites
(Printable Recipe)
- 2 cups cooked, chopped chicken
- 1 (3oz) package cooked bacon pieces (Oscar Mayer)
- 1 ½ cup shredded cheddar cheese
- 1 ½ cups honey mustard
- 1 (4.5oz) jar mushrooms, chopped (optional)
- 48 wonton wrappers
Preheat oven to 350 degrees. Spray mini muffin pans with cooking spray.
Combine chicken, bacon, cheese, honey mustard, and mushrooms (if using).
Place wonton wrappers into sprayed mini muffin pan cups. Fill wonton wrappers with chicken mixture.
Bake for 15 to 18 minutes, until wrappers are golden brown.
Would this work using phyllo cups?
yes
Can u make ahead, freeze and then bake?
yes
These sound amazing. I always ordered that when I used to frequent Outback. I bet they would be great in mini phyllo cups as well!