Chocolate Cobbler

Chocolate Cobbler – seriously delicious! A giant chocolate lava cake! Only takes a minute to prepare and it tastes AMAZING! The perfect ending to your meal. Butter, sugar, flour, milk, cocoa powder, vanilla, chocolate chips, and boiling water. Serve warm out of the oven with vanilla ice cream. SO GOOD! #dessert #chocolate

Easy Chocolate Lava Cake for a Crowd

This recipe was inspired by the Pecan Cobbler that I shared with you last month. I LOVE the pecan version so much that I decided to think of other flavor combinations. Chocolate is a must at the holidays, so I decided to give a Chocolate Cobbler a whirl. OMG! SO good! This is basically a giant chocolate lava cake. We happed to love chocolate lava cake, so this was a huge hit! Serve the cake warm with some ice cream and prepare to be wowed!

How to Make Chocolate Cobbler

This dessert is very easy to make. Whisk together sugar, flour, baking powder, salt, milk, cocoa powder, and vanilla. Pour melted butter into an 8×8-inch pan. Pour batter over melted butter. In a separate bowl, combine sugar, cocoa powder, and chocolate chips; sprinkle evenly over the batter. Slowly pour boiling water over the top of the cobbler and bake.

• Be careful not to overtake the cobbler or there won’t be any of the incredible molten chocolate sauce. Trust me, you want the sauce!!
• Feel free to add some mint to the cobbler mixture before baking. I would start with ¼ teaspoon – a little mint extract goes a long way!

What to Serve with Chocolate Cake

This dessert is best served warm out of the oven. We like to serve this with vanilla ice cream, but it would also be delicious with fresh whipped cream. Give this cake a try the next time you need an easy and decadent dessert! I promise you won’t be disappointed!

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Recipe Print Recipe

Chocolate Cobbler

Author: Plain Chicken

Yield: 6 people

Prep Time 10 minutes mins

Cook Time 40 minutes mins

Total Time 50 minutes mins

Easy Chocolate Cobbler – seriously delicious! A giant chocolate lava cake! Only takes a minute to prepare and it tastes AMAZING! The perfect ending to your meal. Butter, sugar, flour, milk, cocoa powder, vanilla, chocolate chips, and boiling water. Serve warm out of the oven with vanilla ice cream. SO GOOD! #dessert #chocolate

Equipment:

• 8-inch Square Cake Pan

Ingredients:

• 6 Tbsp butter melted
• 1¾ cups sugar divided
• 1 cup all-purpose flour
• 1½ tsp baking powder
• ½ tsp salt
• ½ cup whole milk
• 6 Tbsp unsweetened cocoa powder, divided
• 1 tsp vanilla extract
• 1 cup mini chocolate chips
• 1½ cups boiling water

Instructions:

• Preheat oven to 350ºF.
• In a medium bowl whisk together ¾ cup sugar, flour, baking powder, salt, milk, 2 Tbsp cocoa powder and vanilla.
• Pour melted butter into an 8×8-inch pan. Pour batter over melted butter.
• In a separate bowl, combine the remaining 1 cup of sugar, 4 Tbsp cocoa powder and chocolate chips; sprinkle evenly over the batter.
• Slowly pour boiling water over top of the cobbler.
• Bake 40 to 45 minutes, until top of the cobbler looks set. Do not overcook or there won’t be any yummy chocolate sauce.

Plain Chicken

https://www.plainchicken.com/chocolate-cobbler/

All images and text © Plain Chicken, Inc.

Did you make this recipe?Mention @plainchicken or tag #plainchicken!

Steph