2-Ingredient Pizza Dough – Greek Yogurt Pizza Dough – ready to bake in 5 minutes!! Self-rising flour and greek yogurt. This is our go-to weeknight pizza dough! #pizza #pizzadough #greekyogurt
Pizza is my all-time favorite food. I could eat it every single day and never get tired of it. I am always looking for new pizza recipes. I’ve had this 2-Ingredient Pizza Dough saved for years and finally got around to making it. OMG! SO good! The best part is that the dough is ready to add toppings in about 5 minutes!
This 2-Ingredient Pizza Dough is made up of plain greek yogurt and self-rising flour. You can use any fat percentage of greek yogurt. I’ve used 2% and fat-free and it works great with both. We were worried about the dough having a weird flavor from the tangy yogurt, but it tasted great! Plus it has some added protein from the greek yogurt!
I made this dough in my stand mixer. I just dumped the ingredients in the bowl and let the mixer take care of the heavy duty mixing. If you are mixing this dough by hand, mix it all together and then transfer the dough to a floured surface and knead by hand for about 5 to 10 minutes.
I baked this 2-Ingredient Pizza Dough on a pizza steel. I LOVE my pizza steel! It makes the crust all nice and crispy! If you don’t have a steel, a pizza stone or just a regular pizza pan will work just fine.