Crack Chicken Pasta – Chicken Bacon Ranch Pasta

Crack Chicken Pasta – chicken and bacon tossed in a quick homemade cheesy ranch sauce! Ready to eat in under 15 minutes. Such an easy weeknight meal!! Cooked chicken, bacon, butter, flour, milk, cheddar cheese, ranch dressing mix, and pasta. Everyone in the family loves this! Serve with a salad and some crusty garlic bread – so delicious! We make this all the time!

bowl of chicken and bacon pasta

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Chicken Pasta with Cheddar, Bacon & Ranch

This Crack Chicken Pasta is a weeknight favorite. Chicken and bacon tossed in a quick cheddar ranch sauce. OMG! SO good. The best part about this recipe is that it is super easy to make. I boiled the pasta and then used the same pot to make the cheese sauce and toss everything together. I took a shortcut and used half of a rotisserie chicken and this was done in minutes.  We both loved it.  How could we not since it has all the flavors of our beloved “Crack” Dip in it!  Serve this with a salad and some bread for a delicious weeknight meal!

What does CRACK mean?

If a recipe has “crack” in the title it means that the recipe has cheddar, bacon, and ranch in the ingredients. It all started with my Crack Dip way back in 2007. I made the dip for a Titans football game. Everyone went crazy over it. We couldn’t stop eating it and said it was like crack. The name stuck. 

According to the dictionary, the definition of crack is “of superior excellence or ability”. We think the flavor combination of cheddar, bacon, and ranch fits this definition! This recipe is most definitely of superior excellence!

bowl of chicken and bacon pasta

How to Make Crack Chicken Pasta

As I said, this dish is super simple to make. In a large pot, cook pasta according to package directions. Drain and set aside. In the same pot melt butter. Add flour and stir. Cook for 1 minute. Slowly whisk in milk. Continue cooking until the sauce thickens. Stir in ranch dressing mix and cheese. Stir until cheese melts. Add chicken, bacon, and pasta. Stir to coat and enjoy!

bowl of chicken and bacon pasta

What to Serve with Chicken Mac & Cheese with Bacon

This quick pasta is one of our all-time favorite recipes. I always have the ingredients on hand to whip up a batch at a moment’s notice. We usually serve the pasta with some broccoli or a salad and some rolls. Give this a try the next time you need a quick and easy meal to please the whole family!

Need more side dish ideas? Here are a few of our favorite recipes from the blog that go great with this stovetop mac & cheese:

Crunchy Romaine Toss

Crunchy Romaine Toss – CRAZY GOOD!!! Had this at a dinner party and everyone raved about it. I had to…

bowl of chicken and bacon pasta

Crack Chicken Pasta – Chicken Bacon Ranch Pasta

Yield: 4 people
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Crack Chicken Pasta – chicken and bacon tossed in a quick homemade cheesy ranch sauce! Ready to eat in under 15 minutes. Such an easy weeknight meal!! Cooked chicken, bacon, butter, flour, milk, cheddar cheese, ranch dressing mix, and pasta. Everyone in the family loves this! Serve with a salad and some crusty garlic bread – so delicious! We make this all the time!

Ingredients:

Instructions:

  • In a large pot, cook pasta according to package directions. Drain and set aside.
  • In the same pot melt butter. Add flour and stir. Cook flour for 1 minute. Slowly whisk in milk. Continue cooking until the sauce thickens.
  • Stir in ranch dressing mix and cheese. Stir until cheese melts. Add chicken, bacon, and cooked pasta. Stir to coat.

Notes:

Steph

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bowl of chicken and bacon pasta

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Comments

  1. Made this tonight. Very good! I added garlic, smoked paprika and pepper. I also increased the roux. We like sauce!

  2. I made this for lunch today. It was good, creamy and flavorful. We did not think it too salty. The only change I had to make was using less chicken. I didn't have as much leftover chicken as I thought I had. It turned out more like a jazzed up mac & cheese, but very good non the less.

  3. Hey we made this tonight and the flavor was awesome, but the sauce came out gritty. Can't figure out what went wrong. Thoughts?

  4. Made this tonight and it was a hit! I used spiral noodles instead of penne, and my kids loved it. Thanks!

  5. Oh my! Made this tonight for supper and it was delicious!!! I added white onion and sautéed with the melted butter and used the 'Fiesta' ranch mix. We can't wait to make it again!!! So creamy and yummy!

  6. I followed the recipe exactly the way it was written, and it turned out perfect. It was very good and we well definately make this again. Thanks for sharing.

  7. Made this for dinner and ended up doing a double batch for me, my boyfriend and his family. He had 4 HUGE bowls and then the left overs the next day. I must say this was a very good dish and with bee one to put in the books 🙂

  8. I've made this before and my fiancée and I really enjoyed it. I'm making it again tonight for friends but instead of chicken I plan on using chorizo. I'm crossing my fingers that all turns out well.

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