Peanut Butter Frosted Brownies

Peanut Butter Frosted Brownies – this frosting is CRAZY good! Make a box of brownies and top them with this frosting. Seriously delicious!! I had zero self control around these brownies!! Brownie mix, powdered sugar, vanilla, butter, peanut butter and milk. SO easy and SOOO good!  #brownies #peanutbutter #dessert

Peanut Butter Frosted Brownies - this frosting is CRAZY good! Make a box of brownies and top them with this frosting. Seriously delicious!! I had zero self control around these brownies!! Brownie mix, powdered sugar, vanilla, butter, peanut butter and milk. SO easy and SOOO good!  #brownies #peanutbutter #dessert

These brownies were OMGlicious!  You must make these ASAP.  Luckily, these are super easy to make.  I used a box of brownie mix for the base and made the peanut butter frosting on top.  The frosting only took a minute to whip up and tasted incredible!  These are pretty rich, so I suggest cutting these into small squares. The small squares also enable you to eat more without feeling as guilty (right? right?).  I used the new Jif Natural Honey Peanut Butter.  It gave the frosting a nice hint of honey (which I love). Make these brownies the next time you need a crowd-pleasing dessert; I guarantee they will fly off the plate.

Peanut Butter Frosted Brownies - this frosting is CRAZY good! Make a box of brownies and top them with this frosting. Seriously delicious!! I had zero self control around these brownies!! Brownie mix, powdered sugar, vanilla, butter, peanut butter and milk. SO easy and SOOO good!  #brownies #peanutbutter #dessert

Yield: 16 brownies

Peanut Butter Frosted Brownies

prep time: 5 MINScook time: 30 MINStotal time: 35 mins

ingredients:

  • 1 box brownie mix, plus ingredients to make 9×9-inch pan of brownies
  • 1 cup powdered sugar
  • 1 tsp vanilla
  • ¼ cup butter, softened
  • ¾ cup peanut butter
  • 3 Tbsp milk

instructions:

  1. Make brownies in an 9×9-inch pan according to package directions.  Cool completely.
  2. For frosting: Put powdered sugar, vanilla, butter, peanut butter and milk in a medium bowl.  Beat with a hand-held electric mixture until combined.  Add more milk until you get the desired consistency.  
  3. Spread frosting over cooled brownies.  Cut into squares.  Sprinkle with powdered sugar if desired.

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Comments

  1. Would they need to be refrigerated since milk is in the icing? This is always something I've worried about. They look great. I'm a peanut butter fanatic!

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