Bisquick Pizza Crust – only 2 ingredients and NO yeast! This is our go-to weeknight pizza dough recipe. Super easy and ready to bake in under 10 minutes. Top the dough with your favorite cheese and toppings. Pizza night has never been so easy and delicious! #bisquick #pizza #pizzadough
Post Updated 3/28/2020
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Pin This RecipePizza Dough Made with 2 Ingredients
I have a confession. My usual weeknight pizza is made from a box. We love the Chef Boyardee Pizza Kit. It is Chicken Legs’ favorite pizza. He prefers it over any other pizza – homemade or restaurant. I didn’t have a pizza kit in the pantry for pizza night last week, so I made a quick pizza crust from Bisquick. I was worried that Chicken Legs’ wouldn’t like it, but he declared that he liked it better than the Chef Boyardee crust. WOW! He really, really likes the Chef Boyardee, so I knew the crust was a keeper.
How to Make Bisquick Pizza Crust
With only two ingredients, this pizza dough is a snap to make. Simply mix together the Bisquick and hot water. Stir the mixture until it forms a ball. Lightly coat the dough with some olive oil and place in a bowl. Cover the dough with a towel and let it rest in a warm place for about 10 minutes or so.
Once the dough has rested, place it on a pizza pan or on some parchment paper and press/roll out into a circle. Top the dough with your favorite pizza sauce, cheese, and toppings. Pop the pizza in the oven and you are done.
Easy Weeknight Pizza Dough
Pizza night is a favorite at our house and this easy Bisquick Pizza Dough makes dinner a breeze. Serve the pizza with a quick salad and some breadsticks for a meal the whole family will love! Here are a few of our favorite recipes from the blog that go great with this pizza:
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Copycat Pizza Hut Breadsticks
Copycat Pizza Hut Breadsticks – so easy to make and seriously delicious!!! Refrigerated pizza dough topped with parmesan cheese, garlic…
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Crunchy Romaine Toss
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Bisquick Pizza Crust
Equipment:
Ingredients:
- 1⅔ cup Bisquick
- ½ cup hot water
- olive oil
Instructions:
- Preheat oven to 450ºF.
- In a medium bowl, mix together Bisquick and water just until combined.
- Drizzle dough with a little olive oil. Cover with a towel and allow to rest in a warm place for 5 minutes.
- Roll out pizza dough on a pizza stone or pizza pan. Top crust with pizza sauce, cheese, and toppings.
- Bake for 12-15 minutes, until cheese is melted and crust is browned.
Notes:
Steph
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Probably a silly question and I can’t find if it’s stated. What size pizza does this make?
I’m only asking to see if I could cook this in the toaster oven or would I need to use my full size oven.
Thanks!
It will just depend on how thick you roll the crust. I roll it out to be about 12″ to 14″ and use my regular oven. You could make two small pizzas instead of one big pizza for the toaster oven.
making this tonight! I wanted the CB box kit as thats what my mom used to use. It was one of my favorite meals as a kid. Shes been deceased for 2yrs now, today is her birthday and Im celebrating her by making this pizza. <3 I was able to find the sauce so thats good! Hope this crust is similar, by the sounds of it, it is. Plus I havent had this in over 40 years….so will I remember? who knows.
This recipes is easy and I love it