One Pot Tex-Mex Goulash - beef, taco seasoning, corn, black beans, tomatoes and pasta - delicious! Great weeknight meal that is ready to eat in 20 minutes! The whole family loves this easy one-pot Mexican recipe!
I added taco seasoning, black beans, corn and diced tomatoes and green chiles. The changes were delicious! We loved it! This only takes a few minutes to whip together and is on the table is under 30 minutes. Can't beat that! I used a can of Rotel in this dish, and it has a little kick of heat. If you are sensitive to heat, please make sure to buy mild Rotel.
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one pot meal, beef, tacos, tex-me, pasta, dinner
Entree
Mexican
Yield: serves 4 to 6
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Tex-Mex Goulash
prep time: 5 minscook time: 25 minstotal time: 30 mins
One Pot Tex-Mex Goulash - beef, taco seasoning, corn, black beans, tomatoes and pasta - delicious! Great weeknight meal that is ready to eat in 20 minutes! The whole family loves this easy one-pot Mexican recipe!
ingredients:
- 1 lb hamburger
- 1 cup uncooked elbow macaroni
- 2-3/4 cup tomato juice
- 3 Tbsp Worcestershire sauce
- 1 (10-oz) can Rotel diced tomatoes and green chiles, undrained
- 1 (15-oz) can black beans, drained
- 1 cup frozen corn
- 1 (1-oz) package taco seasoning
- 1 tsp cumin
- 1 cup shredded cheddar cheese
instructions:
- SautƩ beef and macaroni in skillet until macaroni turns slightly yellow. Drain fat; add tomato juice, Worcestershire sauce, Rotel, black beans, corn taco seasoning, and cumin. Bring to boil.
- Cover and simmer 20 minutes. Uncover and simmer until sauce is reduced to the way you like it.
- Sprinkle cheddar cheese over pasta and enjoy!
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I like this type of dish and am sure I'd enjoy your Tex-Mex version.
ReplyDeleteA great comfort food dish!!! so delicious! Catherine
ReplyDeleteNice change from Chili, will try and make this weekend. We're expecting cool weather,!
ReplyDeleteThis turned out really good!
ReplyDeleteWe absolutely love this! We started making it after finding your recipe back in 2014! We eat it often!
ReplyDelete