Sausage Puffs - Football Friday

Friday, December 14, 2018

Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer

Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer

These Sausage Puffs are great for a quick breakfast and party appetizer. Heck, I ate them for lunch the day I tested the recipe. SO good!! They are very similar to sausage balls. The big difference is that these Sausage Puffs use cooked sausage in the mixture. This recipe only uses about half a pound of sausage. I always just cook the whole roll of sausage and freeze the leftover sausage so I can make these yummy Sausage Puffs anytime I want.

Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer

There are only 5 ingredients in these Sausage Puffs. The hardest part about making the puffs is cooking the sausage! Once the sausage is cooked, the puffs come together in no time. I like to make small half-inch balls. They are the perfect bite-size, in my opinion. If you want bigger puffs, make them bigger. It is up to you! Just check the cooking time. Bigger puffs might take a minute or two longer to bake.
Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer

These Sausage Puffs never last long in our house. I love to make these for holiday parties and Christmas morning! The recipe makes about 3 dozen puffs. I usually double the recipe for a tailgate or party. These taste great hot out of the oven or at room temperature, so they are perfect for parties!

Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer






Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer
Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer
Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer
Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer
Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer
Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer
Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer




sausage, cheese, appetizer, tailgating, party food, freezer meal, snack, breakfast
Appetizer
American
Yield: 36 puffs

Sausage Puffs

prep time: 10 minscook time: 15 minstotal time: 25 mins
Sausage Puffs - CRAZY good!!! SO simple to make and they taste amazing!!! Only 5 ingredients - butter, cheddar cheese, sausage, worcestershire and flour. These things fly off the plate at parties. You will want to double the recipe! A great alternative to our usual sausage balls. SO GOOD!!! #sausage #tailgating #appetizer #partyfood #quickappetizer

ingredients:


  • 1/2 lb sausage
  • 1/2 cup butter, softened
  • 1-1/2 cups shredded Cheddar cheese
  • 1/4 tsp Worcestershire sauce
  • 1 cup all-purpose flour

instructions:


  1. Preheat oven to 350ºF. Line baking sheet with parchment paper. Set aside.
  2. In a skillet, cook sausage until crumbled and no longer pink.  Drain fat.
  3. In a bowl, combine butter, cheese, cooked sausage and Worcestershire sauce. Mix well. Blend in flour.
  4. Form dough into 1/2-inch balls. Place on baking sheet.
  5. Bake for 15 to 18 minutes.




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7 comments

  1. What type of sausage do you use? I notice you mentioned a roll... is that breakfast sausage?

    ReplyDelete
  2. can you add some cream cheese like in some of your other sausage recipes?

    ReplyDelete
    Replies
    1. I haven't tried these with cream cheese, so I can't say with certainty how they would turn out. You can certainly give it a try.

      Delete
  3. I must have done something wrong. Double checked my ingredients to match yours but they "melted" in the oven and were more like pancakes than puffs.

    ReplyDelete
    Replies
    1. I’m not sure. I’ve made these several times and they turn out like the pictures. Maybe try refrigerating the dough before baking.

      Delete
  4. I did them overnight, only thing I can think of is perhaps the sausage had more fat in it. I will try again as it looked good. Meanwhile the "pancake" sausage is going into pasta sauce.

    ReplyDelete