3-Ingredient Cream Cheese Sausage Dip {Football Friday}

3-Ingredient Cream Cheese Sausage Dip – SOOOO good! Sausage, cream cheese, and Rotel. Ready in under 10 minutes. Great for parties! There is never any left!!

3-Ingredient Cream Cheese Sausage Dip - SOOOO good! Sausage, cream cheese, and Rotel. Ready in under 10 minutes. Great for parties! There is never any left!!

Remember this recipe

Pin this recipe to your favorite board now to remember it later!

Pin This Recipe

I must confess. I had my doubts about this recipe. With only 3 ingredients I wasn’t sure this was going to have much flavor. Well, I was completely wrong! This stuff is awesome!!! 

I am not a big fan of plain cream cheese. I love it in dips, casseroles, etc. But just cream cheese on a bagel – nope. I was worried that this 3-Ingredient Cream Cheese Sausage Dip would have too much of a cream cheese flavor, but it didn’t. The sausage and tomatoes really shine in this dip. We served this with some scoops tortilla chips and it was perfect! This is a great dip for when you need something quick and easy for a party. It is always a hit! 

3-Ingredient Cream Cheese Sausage Dip - SOOOO good! Sausage, cream cheese, and Rotel. Ready in under 10 minutes. Great for parties! There is never any left!!
3-Ingredient Cream Cheese Sausage Dip

3-Ingredient Cream Cheese Sausage Dip

Yield: 8 people
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
3-Ingredient Cream Cheese Sausage Dip – SOOOO good! Sausage, cream cheese, and Rotel. Ready in under 10 minutes. Great for parties! There is never any left!!

Ingredients:

  • 1 pound sausage , such as Jimmy Dean
  • 1 (10-oz) can Rotel diced tomatoes and green chilies, undrained
  • 1 (8-oz) package cream cheese, cut into pieces

Instructions:

  • In a large skillet over medium-high heat, cook sausage until crumbled and no longer pink. Drain. Add Rotel and cream cheese to skillet. Stir until cheese melts.
  • Serve warm with tortilla chips.

Steph

Remember this recipe

Pin this recipe to your favorite board now to remember it later!

Pin This Recipe
3-Ingredient Cream Cheese Sausage Dip - SOOOO good! Sausage, cream cheese, and Rotel. Ready in under 10 minutes. Great for parties! There is never any left!!
3-Ingredient Cream Cheese Sausage Dip - SOOOO good! Sausage, cream cheese, and Rotel. Ready in under 10 minutes. Great for parties! There is never any left!!
3-Ingredient Cream Cheese Sausage Dip - SOOOO good! Sausage, cream cheese, and Rotel. Ready in under 10 minutes. Great for parties! There is never any left!!

Categories:

Tags:

You Might Also Like

See All Appetizer

Jalapeño Pimento Cheese

Jalapeño Pimento Cheese – a quick and easy low-carb snack! Serve in a bowl with crackers and vegetables, on toasted…

LA Caviar Dip

LA Caviar Dip – Lulu Buffet’s Lower Alabama Caviar Dip – this stuff is AMAZING! OMG! One bite and you…

Pulled Pork Biscuit Bombs

Pulled Pork Biscuit Bombs – a quick and easy meal the whole family enjoys! Refrigerated biscuits stuffed with pulled pork,…

Comments

  1. I’ve been making this for years but I use two rotel, two cream cheese, and one sausage. I call it pink dip. It’s hard to stop eating. We love it!

  2. I have been making this dip for about 16 yrs now. When I got it from a coworker, she made it with italian sausage. I then started making it with Tennessee Pride sausage. I make it with with ground beef mostly now. It is good all 3 ways. And I NEVER have leftovers.

  3. I have been making this dip for about 16 yrs now. When I got it from a coworker, she made it with italian sausage. I then started making it with Tennessee Pride sausage. I make it with with ground beef mostly now. It is good all 3 ways. And I NEVER have leftovers.

  4. Can this dip be served cold? We are tailgating tomorrow and unfortunately I cannot guarantee a spot to plug in my crockpot

  5. This is one of my all time favorite dips….easy and delicious! This delicious dip is always a hit and there are never any leftovers!

  6. I have been making this for years. My family loves it and no college football Saturday or holiday would be complete without it! I keep it warm in a small crock pot on the counter. It is super easy and so good!!

Leave a Comment