Awesome Sauce Chicken – seriously delicious!!! Only 3 ingredients! Chicken marinated in honey mustard, teriyaki sauce, and hot sauce. It tastes AWESOME! Leftovers are great chopped up on top of a salad or in a sandwich wrap. This easy chicken recipe is on repeat in our house!
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Pin This RecipeEasy Grilled Chicken
This Awesome Sauce Chicken is crazy good! We ate this for lunch and dinner on the same day! YUM! It is super easy to make and tastes AWESOME!????
The inspiration for this marinade came from one of our favorite sports bars. They had a sandwich on the menu that came with this sauce. I absolutely loved the sauce. I had to know what it was made of. The waitress asked the cook and he said honey mustard, hot sauce, and teriyaki sauce. Easy enough! I whipped up the sauce at home and it was perfect. I thought the flavors would work well on chicken, so I decided to test it out. Guess what? It worked! A little sweet from the teriyaki and honey mustard and a little spicy from the hot sauce. We absolutely loved this chicken!!
How to Make Grilled Awesome Sauce Chicken
As I mentioned, the chicken is marinated in a combination of honey mustard, teriyaki sauce, and hot sauce. I used Sweet Baby Ray’s teriyaki sauce and Frank’s Hot Sauce. I let the chicken hang out overnight in the marinade before grilling. If you don’t have overnight, just let the chicken marinate as long as possible before cooking on the grill.
My number one tip for grilling chicken breasts is to pound the chicken to an even thickness. Pounding the chicken breasts allows the chicken to cook evenly. This will prevent you from having half-dry chicken and half-juicy chicken. Just place the chicken breasts in a gallon ziplock bag and use a flat meat mallet to pound out the thick end of the chicken. You can use the same bag to marinate the chicken.
How to Grill Chicken Without a Grill
If you don’t have a grill, you can still make this yummy chicken! My preferred indoor cooking method is a combination of pan searing and finishing off in the oven. Cook the chicken in a skillet over medium-high heat for about 3 or 4 minutes per side. Place the chicken on a baking sheet and bake at 400ºF for an additional 10 minutes. Check the chicken to make sure it has an internal temperature of 165ºF. You DO NOT want pink chicken!
What to Serve with Grilled Awesome Sauce Chicken
We LOVED this Awesome Sauce Chicken. It is packed FULL of amazing flavor. The chicken is great with potatoes, rice, asparagus, green beans, corn. Leftovers are great chopped up on top of a salad or in a wrap. I usually double the recipe so we can eat leftovers during the week. I love having yummy chicken ready to eat in the fridge!
Here are a few of our favorite recipes from the blog that go great with this Grilled Awesome Sauce Chicken:
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Awesome Sauce Chicken
Ingredients:
- 1/3 cup honey mustard dressing
- 1/3 cup teriyaki sauce
- 1/3 cup hot sauce
- 4 to 6 boneless skinless chicken breasts
Instructions:
- Whisk together honey mustard dressing, teriyaki sauce, and hot sauce.
- Place chicken in a gallon size ziplock bag. Pour marinade over chicken. Seal bag and toss to coat. Refrigerate chicken 1 hour to overnight.
- Prepare grill. Remove chicken from marinade and place on grill. Cook until internal temperate reaches 165ºF, approximately 12 to 15 minutes.
Notes:
To cook inside – pan sear the chicken for 3 minutes on each side. Place on a baking sheet and bake at 400ºF for 10 minutes, until internal temperature reaches 165ºF.
Steph
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Can you do on a blackstone
I don’t see why not
So good and I cooked it on the stove and in the oven like you recommended. Turned out moist and delicious!
Can you freeze the chicken in marinate?
Sure!
Will it be ok to pre make these by freezing the chicken and marinate in a bag? Then when it defrosts it marinates.
That will be just fine.
How long in the crockpot ? Want to try it 5 HR/6hr
4 or 5 hours on LOW?
If I don’t have honey mustard would Dijon mustard work.
Sure. It will change the flavor of the dish, but if you like dijon it should be fine.
One of the best grilling chicken recipes I’ve tasted. So versatile. We do it by itself with sides or on a salad. It grills so perfectly I’d be reluctant to do it in the oven or crock pot and get the same result.
Can you do this in the instant pot? And then maybe sear it a bit after it cooks?
Thanks for such great recipes!!
I added orange juice concentrate, and lime juice And a bit of soy sauce because my teriyaki sauce was really thick. Made my own honey mustard because I didn’t have bottled sauce.
Chicken was juicy and delicious! Great grilled! Excellent alternative to the usual marinades.
Thanks for sharing!
Can this be made with shrimp or tofu?
How do I convert this for an air fryer?
In the text of the article, it’s suggested cooking in the oven @425* after searing but in the recipe portion, it says oven temp is 400*. Which is correct?
It should be 400ºF. I corrected it.
This was a huge hit last night in our house. The littles liked it which was a huge plus. We will be making it again for sure.
I think would be so good shredded and as taco filling. Any suggestions on a topping? Some kind of slaw maybe?
If making this in the crock pot, would it fall apart? Marinating now, but the hubby is super funny about grilling, he won’t let me touch it when he’s home! LOL
And by the way I ALWAYS love your recipes! I’m so excited for this one!
It might fall apart. You can cook it for 3 hours and check to see if it is done. Carefully lift it out of the crockpot and it won’t fall apart.
Has anyone made this is a crockpot? How long did you cook it if so?
4 to 6 hours
4-6 hours on high or low for crock pot?