Bacon Cheeseburger Crescents – Football Friday

Bacon Cheeseburger Crescents – great for a quick meal or tailgating with friends!! Ground beef, bacon, Velveeta cheese, worcestershire, onions baked in crescent rolls. Seriously DELICIOUS!! Quick and easy meal. #appetizer #bacon #cheeseburger #crescentrolls #quickdinner #tailgating

Bacon Cheeseburger Crescents - great for a quick meal or tailgating with friends!! Ground beef, bacon, Velveeta cheese, worcestershire, onions baked in crescent rolls. Seriously DELICIOUS!! Quick and easy meal. #appetizer #bacon #cheeseburger #crescentrolls #quickdinner #tailgating

These Bacon Cheeseburger Crescents are a great tailgating snack.  They have all the flavor of a bacon cheeseburger without the hassle of grilling burgers in the parking lot.  These are easy to customize to your personal taste.  Next time I might add some diced tomatoes and pickles or jalapeños to the meat mixture.  We served these with some ketchup, mustard, ranch and BBQ sauce for dipping.  These crescents were a huge hit at our tailgate!  Everyone loved them!  If you aren’t tailgating, these crescents are great for lunch or a quick dinner.  They also freeze well.

Bacon Cheeseburger Crescents - great for a quick meal or tailgating with friends!! Ground beef, bacon, Velveeta cheese, worcestershire, onions baked in crescent rolls. Seriously DELICIOUS!! Quick and easy meal. #appetizer #bacon #cheeseburger #crescentrolls #quickdinner #tailgating

Yield: 16 rolls

Bacon Cheeseburger Crescents

prep time: 5 MINScook time: 12 MINStotal time: 17 mins

ingredients:

  • 1 lb lean ground beef
  • 8 slices pre-cooked bacon, chopped
  • 8-oz Velveeta cheese (I used 2%)
  • 1 Tbsp Worcestershire sauce
  • 1 Tbsp dried minced onion flakes
  • 2 cans refrigerated crescent rolls (I used low-fat)

instructions:

  1. Preheat oven to 375ºF.
  2. Brown meat in skillet, drain and return to pan.  Stir in Worcestershire, onion flakes and bacon.  Slowly melt cheese in skillet.
  3. Separate crescent rolls into triangles. Place 2 tablespoons of the meat mixture on the wide end of each crescent.  Roll up and place on lightly greased baking pan.
  4. Bake for 12-15 minutes, until golden brown.

Pin It!

  post signature

Categories:

Tags:

You Might Also Like

See All Recipes

Vanilla Pudding Fruit Salad

Vanilla Pudding Fruit Salad – so simple and so delicious. Pineapple, mandarin oranges, cherries, bananas, blueberries, strawberries and pecans tossed…

Comments

  1. I made them and they look great and taste even better. The only hard part is deciding what kind of dip. I like thousand Island, and BBQ Sauce.

    Cool the bacon before you add it. Easier to handle. Yum

  2. These would be yummy as pockets (between two flattened biscuits). I'm hoping I have some bacon so we can have them for dinner tonight!

Leave a Comment