Baked Parmesan Squash

Baked Parmesan Squash Recipe – simple side dish that tastes delicious! Ready for the oven in minutes. Great with grilled chicken, pork, steak and even pasta!

Baked Parmesan Squash Recipe - simple side dish that tastes delicious! Ready for the oven in minutes. Great with grilled chicken, pork, steak and even pasta!

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We are totally addicted to this Baked Parmesan Squash. It tastes delicious and is super simple to prepare. I had this ready and waiting for the oven before it had preheated. I love super quick recipes like this!

There are only a few simple ingredients in this recipe – yellow squash, zucchini, olive oil, garlic salt, pepper, and parmesan cheese. Feel free to add some thinly sliced Vidalia onion to the mixture. YUM!

We love to serve this squash with grilled chicken and steak. It is also great with pasta. My favorite part about this squash is the parmesan cheese! I used freshly grated parmesan cheese. If you don’t have a block of parmesan cheese, you could definitely use the canned stuff. Either way, it will be delicious!

Baked Parmesan Squash Recipe - simple side dish that tastes delicious! Ready for the oven in minutes. Great with grilled chicken, pork, steak and even pasta!

This squash is a great low-carb/keto-friendly/gluten-free side dish. This recipe is easy to double or triple for a crowd or half for just two people. We make this at least once a month! As I said, this is great with grilled meats or pasta. Here are a few of our favorite recipes from the blog that go great with this cheesy squash:

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squash & zucchini on a baking sheet

Baked Parmesan Squash

Yield: 4 people
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Baked Parmesan Squash Recipe – simple side dish that tastes delicious! Ready for the oven in minutes. Great with grilled chicken, pork, steak and even pasta!

Ingredients:

  • 2 medium zucchini squash
  • 2 medium yellow squash
  • 1 Tbsp olive oil
  • ¼ tsp pepper
  • ¼ – ½ tsp garlic salt
  • 1 cup grated parmesan cheese

Instructions:

  • Preheat oven to 450°F.
  • Cut squash in slices and toss with olive oil. Place on a cookie sheet in a single layer.
  • Sprinkle squash with pepper, garlic salt and parmesan cheese.
  • Bake for 20-25 minutes, until lightly browned on top.

Steph

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Comments

  1. I just made this last night. Have had It numerous times this summer/fall. Instead of tossing the zucchini with olive oil. I use my Mr. Mister and spray the pan. Then put the zucchini on it. Spray again and then add the seasoning and feta cheese.

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