Cajun Favorites

Saturday, February 18, 2012

Comments

The JR says:

February 21, 2012 at 4:03 pm

they all look good!

Reply
Lil' Nigglet says:

February 20, 2012 at 12:52 pm

Nopes. Dat Chickun jus' aint's black enuff !!

Reply
Chica Andaluza says:

February 20, 2012 at 12:35 pm

I love these King Cakes, they´re very much like our version in Spain for Epiphany – Roscón de Reyes. Those coloured sugars are fabulous! Came over to visit after you were mentioned on Tandy´s blog, Lavender & Lime.

Reply
Lindsay says:

February 20, 2012 at 12:12 pm

I have made the creamy cajun chicken pasta a couple times and my husband and I LOVE it! Thanks so much for the recipe! I love your blog!

Reply
Chris says:

February 19, 2012 at 12:34 pm

That blackened chicken alfredo just makes me drool.

Reply
Anonymous says:

February 18, 2012 at 5:13 pm

These all look amazing as usual! I love your site, one of my favorites!

Reply
Big Dude says:

February 18, 2012 at 7:04 am

I have got to learn to take pictures like these.

Reply