Caramel Apple Dump Cake – tastes like Fall Y’all!! With only 4 simple ingredients, you can’t go wrong with this easy dessert recipe! Great for a crowd. Serve warm with some vanilla ice cream or fresh whipped cream. I never have any leftovers! A real crowd pleaser!!
Need a quick and easy dessert? Well, look no further! This Caramel Apple Dump Cake is ready for the oven in 5 minutes and ready to eat in 30 minutes. This is probably one of the easiest and tastiest desserts I’ve ever made. I tasted like Fall Y’all!
This Caramel Apple Dump Cake only has 4 simple ingredients. The key to success with this recipe is to make sure that all the cake mix on top of the caramel apples gets covered with melted butter. Slowly drizzle the butter so you can get it all covered. If you are short a few spots, you can add a dollop of unmelted butter or melt a bit more to get it covered.
We served this Caramel Apple Dump Cake with some yummy vanilla ice cream. It would also be great with from fresh whipped cream. This is great recipe for a crowd! I’ve never come home with any leftovers when I take this to a dinner party. Give it a try ASAP! I promise you won’t be disappointed!!