Chicken Cordon Bleu Wrap

Chicken Cordon Bleu Wrap Recipe – Tender chicken, smoked ham, mushrooms, and melty cheese, all nestled in a tortilla and grilled to golden perfection. Drizzled with honey mustard, these wraps are a flavor explosion you won’t want to miss. Perfect for a quick weeknight dinner or a delicious lunch, these wraps are sure to be a family favorite.

basket of chicken cordon blue wraps with text overlay

Plain Chicken participates in affiliate advertising programs. We may earn a commission when you make purchases through links on our site.

Remember this recipe.

Pin this recipe to your favorite board now to remember it later!

Pin This Recipe

 Chicken Cordon Bleu Sandwich Wrap

Chicken Cordon Bleu wraps are an absolute flavor explosion that’s impossible to resist. Tender chicken, honey ham, swiss cheese, honey mustard, and mushrooms grilled to perfection in a crispy tortilla. As you take that first bite, you’re greeted with a crisp, golden exterior from grilling that encases the warm, melty cheese, infusing every bite with comfort and satisfaction. They’re a wonderful way to enjoy the classic Chicken Cordon Bleu in a portable and easy-to-eat format. So, indulge in the goodness of these wraps and treat your taste buds to a mouthwatering adventure you won’t soon forget.

assembling a chicken wrap

How to Make Chicken Cordon Bleu Wrap

This wrap is effortless to make with only a few simple ingredients. Preheat a panini press. Place one slice of cheese down the center of each tortilla. Top the cheese with sliced chicken, 1 or 2 slices deli ham, cooked mushrooms, and honey mustard sauce. Fold the edges of the tortilla to the middle. Place the tortilla seam side down on a panini press. Cook until golden brown. Serve with a side of salsa for dipping.

Helpful Tips & Frequently Asked Questions

  • I make my sandwiches in the Breville Panini Press. You can buy it at Amazon: https://amzn.to/3jw2CoU
    • If you don’t have a sandwich press, you can cook the wraps in a non-stick skillet like a grilled cheese sandwich. Use a griddle press to press the sandwich down in the skillet.
  • Use any cooked chicken you have on hand in the wraps. Use rotisserie chickenfor quick prep.
    • Here is our favorite recipe for grilled chicken: https://www.plainchicken.com/tangy-bacon-cheddar-chicken/
    • Tyson Grilled Chicken Strips work great in this recipe. Look for them in the freezer section at the grocery store.
    • This is a great recipe to use up any leftover grilled chicken.
  • If you don’t have a panini press, you can make the wraps on a grill pan or in a large skillet.
    • Spray the pan with cooking spray.  Place the sandwich wraps seam side down in the pan and cook over medium heat until golden brown. Flip the wrap and cook the second side until the cheese is melted and the tortilla is golden brown.
  • I like Boars Head Black Forest Ham, You can use any flavor or deli ham that you enjoy.
  • I use low-carb flour tortillas.
    • Can substitute your favorite tortillas.
  • Variations/Additions:
    • ranch dressing
    • onions
    • spinach
    • lettuce
    • mozzarella cheese
  • Store leftovers in an airtight container in the refrigerator.
    • Reheat in the microwave.
basket of chicken cordon blue wraps

What to Serve with Chicken Cordon Bleu Wraps

When it comes to serving chicken cordon bleu wraps, you’ll want to complement their savory goodness with sides that enhance the dining experience. Start by offering a fresh garden salad with a light vinaigrette dressing to provide a refreshing contrast to the wraps. Roasted or steamed asparagus or green beans make excellent choices, adding a touch of green and a hint of crispness to the meal. You could also include a bowl of homemade coleslaw for a creamy, tangy side that pairs well with the flavors of the wraps. For a heartier option, consider serving a warm and comforting soup, such as a creamy tomato soup or a classic chicken noodle. The possibilities are endless! Add this sandwich to your menu the next time you need a meal the whole family will enjoy!

Looking for more sandwich wraps? Here are some popular recipes from the website:

basket of chicken cordon blue wraps with text overlay

Chicken Cordon Bleu Wrap

Yield: 7 wraps
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 10 minutes
Chicken Cordon Bleu Wrap Recipe – Tender chicken, smoked ham, mushrooms, and melty cheese, all nestled in a tortilla and grilled to golden perfection. Drizzled with honey mustard, these wraps are a flavor explosion you won't want to miss. Perfect for a quick weeknight dinner or a delicious lunch, these wraps are sure to be a family favorite.

Ingredients:

  • 7 soft taco flour tortillas
  • 7 slices swiss cheese
  • 7 slices deli ham
  • 1 (4-oz) jar mushroom slices, drained
  • ¼ cup honey mustard dressing

Instructions:

  • Place a slice of swiss cheese down the center of a tortilla. Top it with 3-oz sliced chicken.
  • Top the chicken with a ham slice, mushrooms, and a drizzle of honey mustard dressing.
  • Fold the edges of the tortilla to the middle and place on a panini press. Cook until golden brown.
  • Serve with a side of honey mustard or ranch dressing for dipping.

Notes:

package of low carb tortillas
  • I always use La Banderita Carb Counter White Tortillas. The soft taco size only has 45 calories and tastes great!
    • You can use any tortilla you enjoy in this recipe.
    • Use gluten-free tortillas for a gluten-free meal.

Steph

Remember this recipe.

Pin this recipe to your favorite board now to remember it later!

Pin This Recipe
assembling a chicken wrap with text overlay
basket of chicken cordon blue wraps with text overlay

Categories:

You Might Also Like

See All Recipes

English Muffin Bread

English Muffin Bread Recipe – easy homemade bread recipe! No kneading! Simply mix the ingredients together and bake.  Flour, honey, yeast,…

Weekly Meal Plan

Weekly Meal Plan – what to make for dinner every night this week. A quick, easy, and delicious recipe for…

Jiffy Mix Recipes

Discover the magic of Jiffy Mix with our mouthwatering recipes! From savory classics like Beef Tamale Casserole and Chicken Cornbread…

Oven Roasted Pork Tenderloin

Oven Roasted Pork Tenderloin Recipe – seasoned to perfection with Dale’s steak seasoning, Worcestershire sauce, and Montreal steak seasoning, this…

Comments

  1. I had a similar wrap at a sandwhich shop and now I've got a delish looking recipe that I cannot wait to try.

  2. We eat in this order, beef, deer, fish, shrimp and then chicken.

    You makin' me want to eat mo' chicken as them black and white cows say.

Leave a Comment

Recipe Rating