Cracked Out Hot Broccoli Dip

Cracked Out Hot Broccoli Dip – baked broccoli dip loaded with cheddar, bacon, and ranch. I am obsessed with this cheesy broccoli dip. I took this to a party and it was gone in a flash. Everyone asked for the recipe! Broccoli, cream cheese, ranch dressing mix, sour cream, cheddar cheese, bacon, and Ritz crackers. Use crushed pork rinds for a low-carb, keto-friendly, and gluten-free dip. You must make this ASAP!

baking dish of broccoli dip

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Baked Broccoli Dip with Cheddar Bacon & Ranch

This Cracked Out Hot Broccoli Dip was a huge hit at our last football party. This is hands down the best broccoli cheese dip recipe that I’ve ever eaten. I don’t even like broccoli and I ate a ton of this dip! I am sure it was because in addition to the broccoli there is tons of cheddar, bacon, and ranch in the dip. Doesn’t everything tastes better with cheddar cheese, bacon, and ranch dressing?!? This dip is a must for any upcoming parties and celebrations. I don’t know anyone that doesn’t love this yummy dip!

What does Crack mean?  

If a recipe has crack in the title it means that it has cheddar, bacon, and ranch in the recipe. It all started with my Crack Dip way back in 2007. I made the dip for a Titans football game. Everyone went crazy over it. We couldn’t stop eating it and said it was like crack. The name stuck. The flavor combination is amazing. This chicken is no exception.

How to Make Cracked Out Hot Broccoli Dip

This hot broccoli dip recipe is super easy to make with only a few simple ingredients. Chop broccoli into small pieces. In a large bowl, mix cream cheese, ranch dressing mix, cooked chopped bacon, shredded cheddar cheese, and sour cream. Add chopped broccoli to the bowl and stir to combine. Spoon mixture into a lightly greased baking dish or 9-inch pie plate. Sprinkle the top of the dip with crushed Ritz crackers. Bake the dip in the oven until hot and bubbly.

  • You can mix the cream cheese mixture by hand or with a hand-held electric mixer.
  • .Can add chopped red bell pepper or fresh chopped onions to the dip mixture.
  • I use fresh broccoli florets. I used only the florets and chopped it pretty fine. You don’t want there to be big chunks of broccoli since this is a dip.
    • You can chop the broccoli with a knife or pulse it a couple of times in a food processor.
  • Here is our recipe for Homemade Ranch Dressing Mix: https://www.plainchicken.com/homemade-ranch-dressing-mix/
  • Can Hot Broccoli Dip be made in advance? Yes! You can assemble the dip ahead of time and refrigerate it up to 3 days before baking.
  • Can Hot Broccoli Dip be made in the slow cooker? Sure! Assemble the dip and cook on LOW for a few hours until hot and bubbly.
  • Substitute crushed pork rinds for a low-carb, keto-friendly, and gluten-free dip.
  • Store leftover dip in an airtight container in the refrigerator.
broccoli dip on a cracker

What to Serve with Cheesy Broccoli Dip

This cheesy dip is a real crowd pleaser. It is always the first thing to go at our get-togethers and everyone asks for the recipe. You are going to want to double the recipe – trust me on this! We serve the dip with some Ritz crackers, Fritos, pita chips, and tortilla chips. This is equally delicious with some fresh vegetables for a low-carb option. Whip this up for your next girls night or football party. It is guaranteed to be a hit!

baking dish of broccoli dip

Cracked Out Hot Broccoli Dip

Yield: 8 people
Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Cracked Out Hot Broccoli Dip – baked broccoli dip loaded with cheddar, bacon, and ranch. I am obsessed with this cheesy broccoli dip. I took this to a party and it was gone in a flash. Everyone asked for the recipe! Broccoli, cream cheese, ranch dressing mix, sour cream, cheddar cheese, bacon, and Ritz crackers. Use crushed pork rinds for a low-carb, keto-friendly, and gluten-free dip. You must make this ASAP!

Ingredients:

  • 1 (8-oz) package cream cheese, room temperature
  • 1 (1-oz) package Original Ranch dressing mix
  • ¾ cup cooked chopped bacon
  • 2 cup shredded cheddar cheese
  • 1 (16-oz) container sour cream
  • cups finely chopped fresh broccoli florets
  • cup crushed Ritz Crackers

Instructions:

  • Preheat oven to 400ºF.
  • In bowl, combine all ingredients except Ritz crackers; mix well. Transfer to 2-quart baking dish; top with crushed Ritz crackers.
  • Bake dip 25 to 30 minutes or until hot and bubbly.

Notes:

 
  • You can mix the cream cheese mixture by hand or with a hand-held electric mixer.
  • .Can add chopped red bell pepper or fresh chopped onions to the dip mixture.
  • I use fresh broccoli florets. I used only the florets and chopped it pretty fine. You don’t want there to be big chunks of broccoli since this is a dip.
    • You can chop the broccoli with a knife or pulse it a couple of times in a food processor.
  • Here is our recipe for Homemade Ranch Dressing Mix: https://www.plainchicken.com/homemade-ranch-dressing-mix/
  • Can Hot Broccoli Dip be made in advance? Yes! You can assemble the dip ahead of time and refrigerate it up to 3 days before baking.
  • Can Hot Broccoli Dip be made in the slow cooker? Sure! Assemble the dip and cook on LOW for a few hours until hot and bubbly.
  • Substitute crushed pork rinds for a low-carb, keto-friendly, and gluten-free dip.
  • Store leftover dip in an airtight container in the refrigerator.

Steph

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broccoli dip on a cracker

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Comments

  1. Do you think frozen broccoli will work? Just FYI, I have made so many of your recipes and not a single one wasn’t good. We always love them!

  2. This dish was delicious!! Its good all by itself, you don't even need chips/crackers to dip with!!

    1. I added crushed Ritz crackers before I baked it – I forgot to add that to the ingredients. Thanks! I updated it.

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