Creamy Jambalaya Pasta – seriously delicious! TONS of great flavor and it is ready in about 15 minutes. Pasta, smoked sausage, heavy cream, garlic, onion, cajun seasoning, paprika, white wine, tomato sauce and parmesan cheese. Better than any restaurant! Everyone RAVES about this easy pasta dish!!!
This was one of the best things we ate last week. It reminded me a lot of jambalaya (that’s why I called it Creamy Jambalaya Pasta). I’ve never had a pasta with smoked sausage in it and it turns out that I love it! This dish had the perfect amount of spice in it – not too hot, but it definately had a little kick to it from the cajun seasoning.
The sauce for this pasta is so decadent. How could it not be with white wine and cream? The sauce has an amazing flavor that comes from reduicing it not once, but twice. Don’t worry, this is still a quick weeknight meal. It took less than 30 minutes to throw together. I can’t wait to try different meats with the sauce. I think this sauce would go well with chicken or shimp too. I will be making this again very soon!
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.