Daytona Chicken

Daytona Chicken - grilled chicken with a Buffalo BBQ sacue


A couple of weeks ago, for the Super Bowl, we had Hooter’s Daytona chicken wings.  I loved them!  I was completely shocked, because I usually HATE chicken wings.  The wings were crispy and the sauce was great – sweet heat.  I tried to find a recipe on-line for the Daytona wing sauce, but I had no luck.  We had to figure it out on our own! 

We started with a Honey BBQ Sauce and added Texas Pete until it tasted right.  It ended up being a 3 to 1 ratio of BBQ to Texas Pete.  I don’t usually fry food, so we grilled some chicken breasts and it turned out  great.  I might change it up a little next time – Mesquite BBQ sauce, honey and Texas Pete.  We both wanted a little more mesquite flavor.  I guess if you had a nice, fancy grill, you could just use wood chips.  All in all, this was a great healthy makeover of my new guilty pleasure. 

Daytona Chicken - grilled chicken with a Buffalo BBQ sacue

Daytona Grilled Chicken
(Printable Recipe)

  • 3/4 cup Honey BBQ Sauce  (we used Sweet Baby Ray’s)
  • 1/4 cup Texas Pete hot sauce
  • 2 boneless, skinless chicken breast
  • salt
  • pepper

Mix together BBQ and hot sauce.  Set aside. 

Pound chicken breast to an even thickness.  Season both sides with salt and pepper. 

Grill chicken for 4-5 minutes on each side.  Baste with BBQ sauce until chicken is done.

Pin It!

post signature



You Might Also Like

See All Recipes

Weekly Meal Plan

What’s for dinner? Weekly Meal Plan with a quick and easy recipe for every night of the week! What’s For…

Easy Spring Desserts

Easy Spring Dessert Recipes – 11 of our favorite spring desserts that are perfect for Mother’s day, a spring luncheon,…


Leave a Comment