This is one of our favorite dips to have during football season. I have to call it Mexican Dip because Tadd doesn’t think he likes bean dip. It is so simple to make and it tastes great.
Easy Mexican Dip
- 1 can refried beans (I use fat-free)
- 1 packet taco seasoning
- 8 oz sour cream
- 2 cups shredded cheddar cheese