Wednesday, April 3, 2013
Top 25 Easter Side Dishes – vegetables, potatoes, mac and cheese, breads – something for everyone at your holiday table.…
Bacon Smothered Carrots –the only way to eat carrots! Sliced carrots baked in bacon, brown sugar, butter, soy sauce, and…
Slow Cooker Orange Honey Mustard Ham – seriously delicious. Spiral cut ham slow-cooked in dijon mustard, honey, orange juice, paprika,…
Carrot Cake Muffins – what could be better than cake for breakfast?!? Loaded with shredded carrots, apples, coconut, pecans, and…
Thanks for the link love!
We didn't have ham leftover this year, but still have at least 18 HB eggs. I made three batched of cookies yesterday! 😉
What a collection of delicious recipes! You're making me very, very hungry !
Renee – Kudos Kitchen
Bev made your ham and egg salad this morning and she added a couple squirts for spicy brown mustard for our taste – it will go into the keeper file.
They all look good Steph but the braid really jumped out to me and I'm intrigued by both of the cordon bleu dishes. This post makes me wish we'd had ham for Easter.
Those cookies seem very..interesting! I'm def going to give them a try and keep the secret ingredient a secret! ????