This is supposed to be a copycat of the Cracker Barrel’s grilled chicken tenderloins. I love the chicken tenders at Cracker Barrel. I have made this recipe in the past, but it has been YEARS ago. I decided to make these tonight and I am glad I did. The chicken was juicy and very flavorful – I could really taste the honey and lime. I’m not really sure if they taste like the Cracker Barrel, but it is really good! I wish I had extra!
You can also bake these at 400 for about 15 minutes or pan sear them about 3 minutes per side.