Honey, Bacon, Brie & Walnut Flatbread

Honey Bacon Brie and Walnut flatbread – Inspired by my favorite sandwich in Amsterdam. Naan flatbread topped with bacon, brie cheese, walnuts, and honey. The flavor combination is out of this world! Can serve as a main dish or as an appetizer. I NEVER have any leftovers when I make these for parties.

naan flatbread topped with brie and bacon

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Easy Naan Flatbread with Bacon

This dish was inspired by my first lunch in Amsterdam. We ate at a cute little sandwich shop. I got a chicken, cheese, bacon, and tomato sandwich, and Amanda got a honey, bacon, brie, and walnut sandwich. They were both good, but I absolutely LOVED Amanda’s sandwich. I knew I had to recreate it at home.

I had some Stonefire naan flatbreads in the freezer, so I decided to make a flatbread instead of a sandwich. O-M-G! We both LOVED this! The combination of sweet and savory really hit the spot. We ate this for dinner and again for lunch the next day. I couldn’t get enough of it! It is so simple, yet so delicious! You must make this ASAP – trust me on this one!

How to Make Honey, Bacon, Brie & Walnut Flatbread

This flatbread is super easy to make. Start with cooking some thick-cut bacon. Top each flatbread with cooked bacon, sliced brie cheese, chopped walnuts, and honey. Pop the flatbreads under the oven broiler until the cheese has melted.

  • I used precooked Naan flatbread as the base. I like Stonefire Original Naan. You can find it in the deli/produce area at the grocery store.
  • You can substitute turkey bacon if you prefer.
naan flatbread topped with brie and bacon

What to Serve with Naan Flatbread

This flatbread is a family favorite. I love to make these for a quick weeknight dinner and for parties. Everyone RAVES about this dish! Even people that say they don’t like the ingredients absolutely love this bread. We like to serve this with a salad or french fries for lunch and dinner. It is also great with a bowl of soup. You must give this a try soon!

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naan flatbread topped with brie and bacon

Honey Bacon Brie & Walnut Flatbread

Yield: 4 people
Prep Time 10 mins
Cook Time 3 mins
Total Time 13 mins
Honey Bacon Brie and Walnut flatbread – Inspired by my favorite sandwich in Amsterdam. Naan flatbread topped with bacon, brie cheese, walnuts, and honey. The flavor combination is out of this world! Can serve as a main dish or as an appetizer. I NEVER have any leftovers when I make these for parties.

Ingredients:

  • 4 Naan flatbreads (Stonefire Original)
  • 1 -lb thick sliced bacon
  • 8- oz brie cheese, sliced thin
  • ¼ cup honey
  • ¼ cup chopped walnuts

Instructions:

  • Cook bacon until crispy. Chop each slice into 3 or 4 pieces.
  • Preheat oven broiler on high.
  • Place ¼ of bacon slices on top of each flatbread. Drizzle 1 Tbsp honey over each flatbread. Top each flatbread with ¼ brie cheese slices and 1 Tbsp chopped walnuts.
  • Place flatbreads on baking sheet and broil until cheese is melted, 2 or 3 minutes.

Notes:

  • I used precooked Naan flatbread as the base. I like Stonefire Original Naan. You can find it in the deli/produce area at the grocery store.
  • You can substitute turkey bacon if you prefer.

Steph

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Comments

    1. Um, NO. You use the rest of the cheese and bacon on the other 3 flatbreads. This is a recipe for FOUR flatbreads.

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