Honey, Bacon, Brie & Walnut Flatbread

Honey Bacon Brie and Walnut flatbread – Inspired by my favorite sandwich in Amsterdam. Naan flatbread topped with bacon, brie cheese, walnuts, and honey. The flavor combination is out of this world! Can serve as a main dish or as an appetizer. I NEVER have any leftovers when I make these for parties.

Easy Naan Flatbread with Bacon

This dish was inspired by my first lunch in Amsterdam. We ate at a cute little sandwich shop. I got a chicken, cheese, bacon, and tomato sandwich, and Amanda got a honey, bacon, brie, and walnut sandwich. They were both good, but I absolutely LOVED Amanda’s sandwich. I knew I had to recreate it at home.

I had some Stonefire naan flatbreads in the freezer, so I decided to make a flatbread instead of a sandwich. O-M-G! We both LOVED this! The combination of sweet and savory really hit the spot. We ate this for dinner and again for lunch the next day. I couldn’t get enough of it! It is so simple, yet so delicious! You must make this ASAP – trust me on this one!

How to Make Honey, Bacon, Brie & Walnut Flatbread

This flatbread is super easy to make. Start with cooking some thick-cut bacon. Top each flatbread with cooked bacon, sliced brie cheese, chopped walnuts, and honey. Pop the flatbreads under the oven broiler until the cheese has melted.

• I used precooked Naan flatbread as the base. I like Stonefire Original Naan. You can find it in the deli/produce area at the grocery store.
• You can substitute turkey bacon if you prefer.

What to Serve with Naan Flatbread

This flatbread is a family favorite. I love to make these for a quick weeknight dinner and for parties. Everyone RAVES about this dish! Even people that say they don’t like the ingredients absolutely love this bread. We like to serve this with a salad or french fries for lunch and dinner. It is also great with a bowl of soup. You must give this a try soon!

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Recipe Print Recipe

Honey Bacon Brie & Walnut Flatbread

Author: Plain Chicken

Yield: 4 people

Prep Time 10 mins

Cook Time 3 mins

Total Time 13 mins

Honey Bacon Brie and Walnut flatbread – Inspired by my favorite sandwich in Amsterdam. Naan flatbread topped with bacon, brie cheese, walnuts, and honey. The flavor combination is out of this world! Can serve as a main dish or as an appetizer. I NEVER have any leftovers when I make these for parties.

Equipment:

• Rimmed Baking Sheet
• 10-inch Skillet
• Chef Knife
• Cutting Board

Ingredients:

• 4 Naan flatbreads (Stonefire Original)
• 1 -lb thick sliced bacon
• 8- oz brie cheese, sliced thin
• ¼ cup honey
• ¼ cup chopped walnuts

Instructions:

• Cook bacon until crispy. Chop each slice into 3 or 4 pieces.
• Preheat oven broiler on high.
• Place ¼ of bacon slices on top of each flatbread. Drizzle 1 Tbsp honey over each flatbread. Top each flatbread with ¼ brie cheese slices and 1 Tbsp chopped walnuts.
• Place flatbreads on baking sheet and broil until cheese is melted, 2 or 3 minutes.

Notes:

• I used precooked Naan flatbread as the base. I like Stonefire Original Naan. You can find it in the deli/produce area at the grocery store.
• You can substitute turkey bacon if you prefer.

Plain Chicken

https://www.plainchicken.com/honey-bacon-brie-walnut-flatbread/

All images and text © Plain Chicken, Inc.

Did you make this recipe?Mention @plainchicken or tag #plainchicken!

Steph