No-Bake Strawberry Cheesecake Recipe – graham cracker crust, light and fluffy no-bake cheesecake – SO good. Seriously, THE BEST no-bake cheesecake EVER! Great with whipped cream and fresh strawberries. Strawberry jello, boiling water, strawberry juice, cream cheese, sugar, vanilla, evaporated milk, graham cracker crumbs, butter. Seriously delicious! Great make ahead dessert recipe for a crowd! #cheesecake #nobakedessert #dessert
I don’t know about you, but when it’s hot outside, I don’t like to turn on the oven and heat up the house. Well, this No-Bake Strawberry Cheesecake is perfect for those hot days when you’ve gotta have dessert but don’t want to turn on the oven! OMG! SO good!!!
This No-Bake Strawberry Cheesecake only took a few minutes to whip together and it sits in the fridge until you are ready to serve it. It will be set after a few hours, but it is 100 times better if you can let it refrigerate overnight. It takes a lot of self-restraint, but it is totally worth the wait!
The secret to getting this No-Bake Strawberry Cheesecake super light and fluffy is whipped evaporated milk. Have you ever whipped evaporated milk? It is so easy and it really makes this cheesecake shine!! When whipping the evaporated milk, make sure the can is cold and use a large bowl. The evaporated milk expands a lot when whipping.
Serve this easy No-Bake Strawberry Cheesecake with some whipped cream and fresh strawberries. This is a great make ahead dessert for all your summer gatherings!