Pecan Pie Bites {Football Friday}

Pecan Pie Bites – pecan pie filling baked in a phyllo shell

Pecan Pie Bites – pecan pie filling baked in a phyllo shell – great for parties, tailgating or Thanksgiving! Everyone LOVES these bite-sized pecan pie bites! Can make ahead of time and store in an airtight container for several days. Such a great easy dessert recipe!
Pecan Pie Bites - pecan pie filling baked in a phyllo shell - great for parties, tailgating or Thanksgiving! Everyone LOVES these bite-sized pecan pie bites! Can make ahead of time and store in an airtight container for several days. Such a great easy dessert recipe!
Be warned, these Pecan Pie Bites are highly addictive! I’ve made these several times and they are always gone in a flash! These come together in a flash and are ready to eat in under 20 minutes. I actually like these Pecan Pie Bites better than regular pecan pie. I love the crispy phyllo crust.
These can be made a day or two in advance. I honestly can’t tell you how long they will last. I’ve never had a batch make it through the day! These are great for tailgating and would also be perfect for Thanksgiving and holiday parties.

Pecan Pie Bites - pecan pie filling baked in a phyllo shell - great for parties, tailgating or Thanksgiving! Everyone LOVES these bite-sized pecan pie bites! Can make ahead of time and store in an airtight container for several days. Such a great easy dessert recipe!


Pecan Pie Bites 
45 mini pies
(Printable Recipe)

  • 1 egg
  • 1 Tbsp butter, melted
  • 1/3 cup Karo syrup
  • 1/3 cup sugar
  • 1 tsp vanilla
  • 1 cup chopped pecans
  • 3 boxes mini phyllo tarts (45 tart shells)

Preheat oven to 350.

Whisk together egg, butter, syrup, sugar and vanilla. Stir in pecans. Spoon filling into tart shells.

Bake for 15-18 minutes.

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