Pulled Pork Pastry Puffs – Football Friday

Pulled Pork Pastry Puffs – only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating

Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating

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These Pulled Pork Pastry Puffs are a favorite in our house. They are great for lunch, dinner or parties. You can make them ahead of time and freeze unbaked until ready to serve. I am making a batch this weekend to put up for the Super Bowl next weekend. LOVE easy make ahead recipes like this one!!

Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating

I used a package of Costco Smoked Pulled Pork in this recipe. It is my favorite store-bought pulled pork. You can find it in the back of Costco with the other pre-cooked meats and soups. It comes in two one-pound packages. I always have a pack in the freezer for a quick meal.

Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating

With only 4 simple ingredients, you can’t go wrong with these pastry puffs. They are always a hit! Serve some extra BBQ sauce on the side or even some Ranch dressing would be good. I mean, what isn’t good with Ranch?!?!?

Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating

Pulled Pork Pastry Puffs

Yield: 18 puffs
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Pulled Pork Pastry Puffs – only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating

Ingredients:

  • 1 (17.3-oz) package puff pastry, defrosted
  • ¾ pound pulled pork
  • ¾ cup BBQ sauce
  • cups shredded cheddar cheese
  • 1 egg, beaten
  • 1 Tbsp water

Instructions:

  • Preheat oven to 400ºF. Line baking sheets with parchment paper. Set aside.
  • Unfold pastry sheets. Cut each sheet into 9 squares.
  • Toss pulled pork with BBQ sauce. Arrange pulled pork and cheese down center of the pastry squares.
  • Fold two opposite corners of each square over the filling and press edges to seal. Place on prepared baking sheet.
  • Combine egg and water. Brush each pastry with egg wash.
  • Bake 15-18 minutes, until golden brown. Serve warm or at room temperature.

Video:

Notes:

Can assemble pastry puffs through Step 4 and freeze unbaked for later.
To bake after freezing, thaw slightly, brush with egg wash and bake as directed above.
If having trouble keeping the ends together – you can use a toothpick to keep them together when baking.
Can use pulled pork with sauce and omit the BBQ sauce in the recipe.

Steph

Remember this recipe

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Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating
Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating
Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating
Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating
Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating
Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating
Pulled Pork Pastry Puffs - only 4 ingredients! Great recipe for a quick lunch, dinner or party. Smoky pulled pork tossed with BBQ sauce and cheese then baked in puff pastry. SO good! Can make ahead and freeze for later. We love to serve these with some coleslaw and extra BBQ sauce or Ranch for dipping. YUM! #pulledpork #partyfood #appetizer #tailgating

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Comments

  1. I have made these a few times and love them. I am making these tomorrow, but I wonder if you can use anything besides puff pastry. Thanks

  2. How do you get 9 equal squares out of a sheet of puff pastry?? I can see getting 8 equal squares-1 cut horizontally and 3 cuts vertically- but not 9???

    1. 2 cuts vertically and 2 cuts horizontally – I cut along the seams and then crosswise – you can see how on the video in the post.

  3. I had a terrible time trying to keep these boogers wrapped once in the oven. Any suggestions on how to keep the pastry rolls closed?

    1. You can use toothpicks to hold them together. You can also dab a bit of water on the points so they stick together better.

  4. Thank you for this recipe. I made them for a hearty Appetizer meal with friends. They were a huge hit! I left the cheese out and put caramelized onions on top of pork instead. It was a great substitution.

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