Roasted Green Beans and Mushrooms

Roasted Green Beans and Mushrooms Recipe – fresh green beans and mushrooms tossed in olive oil, balsamic, garlic salt, pepper and baked. SO simple and SOOO delicious! Ready in about 20 minutes.

Roasted Green Beans and Mushrooms Recipe - fresh green beans and mushrooms tossed in olive oil, balsamic, garlic salt, pepper and baked. SO simple and SOOO delicious! Ready in about 20 minutes.

Remember this recipe

Pin this recipe to your favorite board now to remember it later!

Pin This Recipe

This recipe combines two of our favorite vegetables – green beans and mushrooms. This is such a quick and easy recipe! It literally takes a minute to toss everything together, and the oven does all the work.

Throw this side dish in the oven while you finish up the main dish. I love how hands off this dish is. If you want to save a couple of minutes, you can definitely toss the beans and mushrooms in the olive oil, balsamic, garlic salt and pepper mixture ahead of time and refrigerate until you are ready to bake them. Perfect if you are serving these at a dinner party.

Roasted Green Beans and Mushrooms Recipe - fresh green beans and mushrooms tossed in olive oil, balsamic, garlic salt, pepper and baked. SO simple and SOOO delicious! Ready in about 20 minutes.

We eat these Roasted Green Beans & Mushrooms all the time. It is definitely a favorite in our house. This side goes great with everything – chicken, steak, pork and even pasta!

Ultimate Chicken Fingers

Ultimate Chicken Fingers – baked parmesan crusted chicken tenders – on the table in 20 minutes! Bisquick, parmesan cheese, garlic…

Air Fryer Ribeyes

Air Fryer Ribeyes – so easy and taste fantastic!! Ready in minutes! We marinated the steaks in a simple Greek…

Roasted Green Beans and Mushrooms

Yield: 4 people
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Roasted Green Beans and Mushrooms Recipe – fresh green beans and mushrooms tossed in olive oil, balsamic, garlic salt, pepper and baked. SO simple and SOOO delicious! Ready in about 20 minutes.

Ingredients:

  • 1 lb fresh green beans trimmed
  • 8- oz sliced fresh mushrooms
  • 1 Tbsp olive oil
  • 1 Tbsp balsamic vinegar
  • ½ tsp garlic salt
  • ¼ tsp pepper

Instructions:

  • Preheat oven to 425ºF.
  • Toss together all ingredients and spread out on a 15×10-inch baking pan.
  • Bake for 20 to 30 minutes.
Roasted Green Beans and Mushrooms Recipe - fresh green beans and mushrooms tossed in olive oil, balsamic, garlic salt, pepper and baked. SO simple and SOOO delicious! Ready in about 20 minutes.
Roasted Green Beans and Mushrooms Recipe - fresh green beans and mushrooms tossed in olive oil, balsamic, garlic salt, pepper and baked. SO simple and SOOO delicious! Ready in about 20 minutes.
Roasted Green Beans and Mushrooms Recipe - fresh green beans and mushrooms tossed in olive oil, balsamic, garlic salt, pepper and baked. SO simple and SOOO delicious! Ready in about 20 minutes.
Roasted Green Beans and Mushrooms Recipe - fresh green beans and mushrooms tossed in olive oil, balsamic, garlic salt, pepper and baked. SO simple and SOOO delicious! Ready in about 20 minutes.

Steph

Remember this recipe

Pin this recipe to your favorite board now to remember it later!

Pin This Recipe

Categories:

Tags:

You Might Also Like

See All Vegetables

BBQ Coleslaw

BBQ Coleslaw – the BEST coleslaw! Makes a ton so it is great for a crowd! Coleslaw tossed in a…

BBQ Black Eyed Peas

BBQ Black Eyed Peas – the BEST baked beans EVER! Perfect side dish for all your summer cookouts and potlucks.…

Dorothea’s Corn Salad

Dorothea’s Corn Salad – the perfect summer side dish! Recipe from Reese Witherspoon’s Grandmother. Corn, tomatoes, green onions, fresh herbs…

Teriyaki Broccoli

Teriyaki Broccoli – our favorite broccoli recipe. SO delicious!! Broccoli, shallot, mushrooms, garlic, teriyaki sauce, and sesame seeds. Ready to…

Comments

  1. try it with ground chicken, basil and some chinese spices plus a little pepper ( serrano, cayenne, siracha, whatever). Mmmmm

  2. This recipe is just as a side dish recipe should be. No fuss, no muss but still taste fabulous! That's what this recipe is. Absolutely delicious and no real work involved. We did salt and pepper our individual servings, but that's just per your own tastes. YUM! For the mushrooms I used sliced baby bellas.

Leave a Comment