Sausage and Cream Cheese Quiche – so quick and easy. Everyone LOVED this recipe!! Can make ahead and freeze for later. Pie crust, sausage, cream cheese, cheddar cheese, heavy cream, eggs, sour cream and pepper. Ready to eat in an hour. Great for breakfast, lunch or dinner. THE BEST!
Quiche is one of our favorite meals. We usually eat it for lunch or dinner. I’m always thinking of new flavor combinations to try out. I decided to try a quiche with our favorite combination of sausage and cream cheese. WOW!! SO good!! We ate this for lunch and dinner the same night.
This Sausage and Cream Cheese Quiche can be made ahead of time and frozen unbaked. I actually like to double the recipe and freeze one for later. We both really, really enjoyed this quiche. It tastes great and was super easy to make. We loved it so much that I am actually making it again this weekend. Add this to your menu! It would be great for Easter brunch next month or Mother’s Day. This recipe has definitely gone into our dinner rotation. Enjoy!