The BEST Grilled Lemon Dijon Chicken

The BEST Grilled Lemon Dijon Chicken – only 7 ingredients! This chicken is seriously delicious! We ate this two days in a row! Chicken, soy sauce, lemon juice, dijon mustard, olive oil, Worcestershire, garlic, and pepper. Marinate overnight for maximum flavor. Leftovers are great on top of a salad, tossed in pasta or in a sandwich wrap. A MUST for your next cookout! 

chicken cooking on a grill

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The BEST Grilled Lemon Dijon Chicken

I didn’t have high expectations for this grilled chicken, but it is AMAZING! This really lives up to its name – The BEST Grilled Lemon Dijon Chicken. One bite and we were both blown away with how delicious this chicken tasted. There are only seven simple ingredients in this chicken. Who knew such a simple marinade would be so delicious!

chicken cooking on a grill

How To Grill Chicken At Home

My number one tip for grilling chicken at home is to pound your chicken breasts to an even thickness. We put the chicken in a ziplock bag and gently pound it with a flat meat mallet. Having the chicken at an even thickness will make sure the chicken cooks evenly. No more half cooked half dry chicken!

We used chicken breasts for this Grilled Lemon Dijon Chicken. Feel free to swap the chicken breasts for chicken thighs or even drumsticks. You will just need to adjust the cooking time. Make sure the chicken reaches an internal temperature of 165ºF.

As I said earlier, there are only seven ingredients in this Grilled Lemon Dijon Chicken. You probably have them in your pantry right now! Soy sauce, olive oil, Worcestershire sauce, lemon juice, dijon mustard, garlic, and pepper. Simply whisk the marinade together and pour over the pounded chicken. I like to let the chicken marinate overnight. If you don’t have that much time, just let it marinate a few hours.

How to Cook Grilled Chicken Without a Grill

If you don’t have a grill you can still cook this delicious Lemon Dijon Chicken. I like to pan sear the chicken in a skillet for 3 minutes on each side and then put it on a baking sheet in the oven preheated to 400ºF for an additional 10 minutes. You could also cook this in a George Foreman Grill or the air fryer.

cooked grilled chicken on a plate

What to Serve with The BEST Grilled Lemon Dijon Chicken

This grilled chicken is a new favorite at our house. We absolutely LOVED the flavors in the marinade. We ate this for lunch two days in a row. The leftovers are great chopped up on top of a salad, tossed in pasta or in a sandwich wrap. Here are a few of our favorite side dishes to serve with chicken:

Italian Asparagus

Italian Asparagus – our favorite asparagus recipe!! Such an easy side dish!! Fresh asparagus, diced Italian tomatoes, garlic salt, pepper,…

Creamy Noodles

Creamy Noodles – a quick and easy side dish! Ready to eat in about 15 minutes! Spaghetti, cream cheese, milk,…

Green Jacket Salad

Green Jacket Salad – original recipe from the Green Jacket restaurant in Augusta. SO simple and it tastes great! Lettuce,…

chicken cooking on the grill

The BEST Grilled Lemon Dijon Chicken

Yield: 4 people
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
The BEST Grilled Lemon Dijon Chicken – only 7 ingredients! This chicken is seriously delicious! We ate this two days in a row! Chicken, soy sauce, dijon mustard, olive oil, Worcestershire, lemon juice, garlic and pepper. Marinate overnight for maximum flavor. Leftovers are great on top of a salad, tossed in pasta or in a sandwich wrap. A MUST for your next cookout! #grilling #grilledchicken #chicken #grill

Ingredients:

Instructions:

  • Whisk together olive oil, soy sauce, Worcestershire, lemon juice, dijon mustard, garlic, and pepper. Pour over chicken and refrigerate for several hours, up to overnight.
  • Prepare grill. Remove chicken from marinade and grill 12 to 15 minutes, until no longer pink and has an internal temperature of 165ºF.

Notes:

Can substitute chicken thighs or chicken drumsticks for chicken breasts. Adjust cooking time and cook until the chicken reaches an internal temperature of 165ºF.
To cook chicken without a grill, pan sear the chicken in a skillet for 3 minutes on each side and then put it on a baking sheet in the oven preheated to 400ºF for an additional 10 minutes.

Steph

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chicken cooking on a grill
chicken cooking on a grill
grilled chicken on a plate
chicken cooking on a grill
chicken cooking on a grill

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