Whiskey Glazed Little Smokies - so easy to make and pack a ton of flavor! Only 6 ingredients - Lit'l smokies, ketchup, brown sugar, whiskey/bourbon, lemon juice, and Worcestershire sauce. Ready to eat in about 15 minutes. Everyone loves these Lit'l smokies simmered in a quick whiskey BBQ sauce. Perfect for football tailgating and parties! #appetizer #partyfood #littlesmokies #crockpot #gameday
Combine all ingredients in a large saucepan or Dutch oven. Bring to a boil. Reduce heat to simmer and cook 15 minutes.
Notes:
I used Maker's Mark bourbon in this recipe. You can use any bourbon or whiskey that you prefer - Jim Beam, Jack Daniel's, Basil Hayden, Buffalo Trace. If you like to drink it, it will taste great in this recipe.
Can I make Little Smokies in the slow cooker? Yes! Just dump everything in the slow cooker and cook on HIGH for one or two hours. You can keep them in the slow cooker for the party and let everyone serve themselves from the slow cooker.