Mississippi Sin Breakfast Casserole Recipe – super easy to make and tastes great! Crescent rolls topped with ham, cheddar cheese, green onions, cream cheese, sour cream, Worcestershire sauce, hot sauce, and garlic powder. Ready in about 40 minutes. Perfect for a potluck, overnight guests, and Christmas morning. Equally delicious for lunch and dinner! This a great recipe to use up any leftover ham from your holiday meal.
Can Mississippi Sin Breakfast Casserole be made in advance? Yes! Assemble the casserole and cover the baking dish with plastic wrap. Refrigerate overnight. Remove the dish from the fridge and bake as directed.
If using a glass baking dish, bring the dish to room temperature before baking.
Can breakfast bake be frozen? Yes! Bake the casserole and cool completely. Cover the casserole dish with plastic wrap and aluminum foil. Place in the freezer and freeze for up to 3 months. When ready to bake, thaw and reheat covered in the oven or in the microwave.
Store leftovers in an airtight container in the refrigerator.