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Green Jacket Salad
Yield: 6 people
Green Jacket Salad - original recipe from the Green Jacket restaurant in Augusta. SO simple and it tastes great! Lettuce, tomatoes, parsley, green onions, pita chips, olive oil, red wine vinegar, seasoned salt, oregano, and parmesan cheese. Goes great with chicken, steak, soup, sandwiches, pizza - anything! Can make in advance and toss together when ready to serve.
Ingredients:
- 3 Tbsp olive oil
- 2 Tbsp red wine vinegar
- 1 tsp chopped fresh parsley
- 1 tsp seasoned salt
- 1 tsp dried oregano
- 1 head iceberg lettuce or 2 heads romaine lettuce, chopped
- 1 cup cherry tomatoes sliced in half
- 1 bunch green onions chopped
- 2 Tbsp grated Parmesan cheese
- 1/2 cup broken pita chips
Instructions:
- Whisk together oil, vinegar, parsley, seasoned salt, and oregano.
- Combine lettuce, tomatoes, green onions, Parmesan cheese, and pita chips in a large bowl.
- Add dressing to the bowl and toss to mix.
Notes:
Can use either iceberg or romaine lettuce.