Honey Ham Biscuit Sliders Recipe - refrigerated biscuits, stuffed with ham, swiss, honey mustard and baked. Brush with honey when they are hot. SO good! Great for breakfast lunch or dinner. These are always a hit!
1(12-oz)can Grands Jr Butter Tasting Biscuits (10 count)
½lbdeli ham, shaved
1cupshredded swiss cheese
¼cuphoney mustard dressing
Preheat oven to 400ºF.
Lightly spray a 9-inch pan with cooking spray. Set aside.
Separate each biscuits into two layers. Spread each layer with honey mustard and top with swiss cheese. Place half of the biscuits, cheese side up, in the bottom of prepared pan. Top with ham. Top ham with remaining biscuits, cheese side down. Brush biscuit tops with melted butter.
Bake 12-15 minutes, until golden brown. Heat honey in microwave for 20 seconds. Brush biscuit tops with warm honey. Serve immediately.
Can use an 8-count can of refrigerated biscuits (Pillsbury Grands!) instead of the smaller 10-count can of biscuits.I used Ken's Honey Mustard dressing.