Warm Crack Dip

Yield: people

Prep Time 5 mins

Cook Time 25 mins

Total Time 30 mins

Warm Crack Dip - Sour cream dip loaded with cheddar, bacon and ranch dip and baked. This stuff is SO addicting! This is always the first thing to go at a party! I could make a meal out of it! Serve with Fritos and tortilla chips! Can make ahead and refrigerate before baking.

Ingredients:

1 (8-oz) package cream cheese, softened
1 (1-oz) package Original Ranch dressing mix
3/4 cup cooked chopped bacon
2 cup shredded cheddar cheese
1 (16-oz) container sour cream

Instructions:

Preheat oven to 400ºF.
In bowl, combine all ingredients; mix well. Transfer to 2-quart baking dish; cover.
Bake dip 25 to 30 minutes or until hot and bubbly.

Notes:

Can make dip ahead of time and refrigerate before baking.

Can substitute turkey bacon for pork bacon.

3/4 cup cooked bacon is approximately 3/4 pound of raw bacon.