Amaretto Peach Cookie Cobbler - heaven in a pan! CRAZY good!!! Super easy to make and a real crowd-pleaser. Peach pie filling, peaches, amaretto, sugar cookie mix, sliced almonds, and butter. Ready to eat in 30 minutes! There are never any leftovers when I take this to a potluck. Such a wonderful and easy dessert recipe!
Spread pie filling in bottom on 9x13-inch pan. Top with peach slices. Sprinkle cinnamon over peaches.
Drizzle amaretto over peaches.
Top peaches with dry cookie mix and almonds. Pour melted butter evenly over top of cobbler.
Bake 30 to 35 minutes, until bubbly and golden brown.
Notes:
Do NOT make the cookie dough. You are going to use the mix dry.If you don't want to use alcohol in this recipe, you can use a teaspoon or two of almond extract instead.