Green Chile Chicken Rice-A-Roni Casserole - comfort food at its best! Chicken Rice-A-Roni, sour cream, cream of chicken soup, green chiles, cumin, pepper jack cheese and chicken. You can make this ahead of time and freeze for later. This is SO good! Our family gobbled this up. Everyone asked for seconds! #casserole #chicken #rice #comfortfood
1boxChicken Rice-a-Roni, plus water called for on package
1(10.75-oz)can Cream of Chicken Soup
1(4.5-oz)can diced green chiles
2cupspepper jack cheese shredded
3cupschopped cooked chicken
Preheat oven to 350ºF. Lightly spray a 9x13-inch pan with cooking spray.
Prepare Chicken Rice-a-Roni according to package directions.
In a large bowl, combine sour cream, Cream of Chicken soup, green chiles, cumin, 1 cup of pepper jack cheese and cooked chicken. Stir in prepared rice. Spoon into prepared baking pan.
Sprinkle remaining 1 cup of pepper jack cheese on top of casserole. Bake for 25 to 30 minutes, until cheese is melted and bubbly.
I used rotisserie chicken for the cooked chicken in this casserole.Can assemble the casserole ahead of time and refrigerate or freeze for later.To bake after freezing, thaw completely and bake as directed above.Homemade Chicken Rice-A-Roni Recipe: https://www.plainchicken.com/homemade-chicken-rice-roni/