Slow Cooker Texas BBQ Chicken - only 3 ingredients! Seriously delicious!! Chicken, chili seasoning, and BBQ sauce. Just dump in the crockpot and you are done! Serve pulled chicken on top of slider bun topped with slaw. Also great on nachos or on top of a baked potato. Great for a crowd! Can freeze leftovers for a quick meal later! #crockpot #slowcooker #chicken #bbq
Top chicken with chili seasoning and BBQ sauce. Cover and cook on LOW 4 to 6 hours.
Using two forks, shred chicken. Stir to combine chicken and sauce.
Serve chicken on slider buns with additional BBQ sauce.
Notes:
I used boneless chicken breasts in this recipe. Feel free to swap the chicken breasts for some boneless chicken thighs or chicken tenderloins if you prefer.
Make sure to use your favorite BBQ sauce. My favorite BBQ sauces are G. Hughes, Sweet Baby Rays, Stubbs, and Williamson Brothers.
I used a packet of French's Chili-O chili seasoning.
You can freeze the leftover BBQ chicken for a quick meal later.