Low-Carb Crack Chicken and Rice Soup - this soup should come with a warning label! It is SO GOOD!!! Ready in about 30 minutes! Chicken, cheese, chicken broth, celery, carrots, ranch mix, bacon, and cauliflower rice. Everyone went back for seconds - even our super picky eaters! A great kid-friendly dinner!! We love this soup! #soup #bacon #chicken
There is no need to thaw the cauliflower rice before adding it to the soup. It will cook in the soup mixture just fine.
Can I make Low-Carb Crack Chicken & Rice Soup in the slow cooker? Sure! Add everything but the cheese and cauliflower rice to the crockpot and cook on LOW for 6 to 8 hours. Add the cheese and cauliflower rice and cook for an additional 20 to 30 minutes.
Can I freeze Low-Carb Crack Chicken & Rice Soup? Yes! Allow the soup to cool completely and store in a freezer bag. Place in the freezer and freeze. To reheat, thaw completely, and reheat in the microwave or stovetop.